1 large jar chopped pimiento
2 cans (4 oz.) chopped green chilies
1 chopped green onion
½ cup mayonnaise
1 chopped green onion
½ cup mayonnaise
½ cup sour cream
8 oz. freshly grated sharp cheddar cheese
several dashes of garlic salt
8 oz. freshly grated sharp cheddar cheese
several dashes of garlic salt
Drain corn, pimiento, and chiles; set aside.
Mix mayonnaise, sour cream, chopped green onion, and cheese.
Add other ingredients and stir well.
Serve with Fritos.
Optional: chopped jalapenos (to taste - can get hot!)
