Bourbon Balls

1 cup finely crushed vanilla wafers
1 cup confectioners sugar
1 cup chopped pecans
2 T cocoa
2 T light corn syrup
¼ cup bourbon

Stir together dry ingredients and pecans. Add corn syrup and bourbon; mix well. With wet hands, shape into 1-inch balls. Roll in powdered sugar. Store in airtight container. Makes 36
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